We offer a set menu only at both lunch and dinner.

See the latest lunch menu here and our dinner menu here

Menus are subject to change on the day. We aim to change the menu regularly and so we are unable to provide copies of the menu in advance.

Dietary requirements and allergies

We can always accommodate vegetarian diets and you don’t need to warn us about this in advance. Vegetarian alternatives to our meat- and fish-based starters are provided - just enquire when you sit down.

We can always accommodate customers who don’t eat pork, beef or shellfish, who are coeliac, gluten intolerant, lactose intolerant or who have nut allergies. You don’t need to warn us about this in advance, just talk it through with your waiter when you’re here. However if one particular guest has multiple allergies (eg coeliac & nut allergy) then do please check with us before booking; it’s helpful if you let us know whether it’s a mild or a strong intolerance.

If you are strongly allergic to alliums (garlic, onion) or celery or red peppers we will not be able to serve you at all.

If you have a severe allergy that is not on the list of 14 allergens we are required to record by law then please check with us in advance over email before making a reservation.

If you have absolutely no tolerance for spice at all, we recommend choosing a different restaurant, sorry.

Our meat is not halal.

We cannot accommodate vegan diets or lactose-intolerant vegetarian diets under any circumstances.